Homemade Adobo Seasoning 

Ingredients:

• 2 tablespoons Kosher salt
• 1 tablespoons ground black pepper
• 1 tablespoons garlic powder
• 1 tablespoons dried Mexican oregano
• 1 tablespoons turmeric

Preparation:

In a glass bowl mix all spices with a whisk. If you have a spice grinder, that would give you the same feel as Goya Adobo.

NOTE: You can store the Adobo spice mixture in a small glass mason jar with an airtight lid and it will keep for several months.

Tools Used:

**************************************************************************

[amd-zlrecipe-recipe:69]

Copyright Foodie Made Simple, LLC. All text, recipes and photographs are copyrighted and may not be published elsewhere without express permission. Pinterest, Twitter, Instagram, Tumbler, Google+ and Facebook users, you are welcome to “pin” photos! re-tweet and “share” links all you like, just don’t copy the recipes themselves. Fellow bloggers are welcome to repost my recipes, just write the recipe in your own words, use your own photograph, then link back to the original recipe on foodiemadesimple.com